A Journey to the Roaring '20s at Twenties Restaurant
Step into the glamorous world of the Roaring '20s at Twenties Restaurant. Situated in Atlantic City’s Claridge Hotel, this unique dining venue combines the luxury of the 1920s with a modern twist, offering an unforgettable experience.
Must-Order Dishes at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Lobster Thermidor: Rich lobster meat in a decadent mustard and cognac sauce, baked to a golden finish.
- Art Deco Salad: Art Deco Salad: A vibrant mix of seasonal greens, crunchy candied pecans, and a tangy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Crispy fries seasoned with truffle oil and parmesan, perfect for sharing.
Twenties Restaurant: A Tribute to the Roaring '20s Design
With its ornate chandeliers and golden accents, the design of Twenties Restaurant captures the spirit of the Roaring '20s, evoking the grandeur of speakeasies and lavish gatherings. Dining here offers a taste of history.
How to Pair Your Meal with a Cocktail
Complete your dining experience by pairing your meal with one of Twenties’ expertly crafted cocktails. Enjoy a classic Old Fashioned with the Beef Wellington or a sparkling French 75 with Lobster Thermidor. For dessert, the Espresso Martini is the perfect complement to the 1920s Cheesecake.
Why Twenties is a Landmark in Atlantic City Dining
Twenties Restaurant is a true landmark in Atlantic City, blending fine cuisine with the elegance of the Roaring '20s. Whether you’re dining for a special occasion or simply enjoying an evening out, Twenties is the perfect choice for a memorable experience.
